Asian Ramen Coleslaw Recipe

This addictive Asian Ramen Coleslaw is a light and flavorful side dish (or light meal!) that disappears in a flash! Crisp ramen noodles, crunchy coleslaw mix, and toasted almonds are tossed in a creamy sesame dressing. Add grilled chicken for a protein-packed meal. Perfect for potlucks, barbecues, or a quick weeknight dinner.

Prep Time 10 mins
Cook Time 15 mins
Calories 562.2 kcal
Protein 26g
Rating Be the first
Asian Ramen Coleslaw 292

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Asian Ramen Coleslaw

  • 1 cup sliced green onions
  • 1 (16 ounce) bag coleslaw mix
  • 1/4 cup toasted sesame seeds
  • 1/2 cup slivered toasted almonds
  • 2 (3 ounce) packages chicken flavored ramen noodles (seasoning packets discarded)
  • 1/4 cup vegetable oil
  • 2 tablespoons rice vinegar
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • packages seasoning (discarded)
  • 1 teaspoon soy sauce
  • 2 tablespoons honey
  • 1 tablespoon mayonnaise
  • 1 teaspoon grated ginger
  • 1.5 cups cooked and chopped grilled chicken (optional)

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How to Make Asian Ramen Coleslaw

  1. Cook ramen noodles according to package directions, then crumble and set aside to cool slightly.
  2. In a large bowl, combine the cooled ramen noodles, 1 cup chopped green onions, 1 (16 ounce) bag coleslaw mix, 1/4 cup sesame seeds, and 1/2 cup slivered almonds.
  3. In a separate bowl, whisk together the dressing ingredients: 1/4 cup rice vinegar, 1/4 cup sesame oil, 2 tablespoons soy sauce, 2 tablespoons honey, 1 tablespoon mayonnaise, and 1 teaspoon grated ginger.
  4. Pour the dressing over the salad mixture and toss gently to combine.
  5. (Optional) Add 1.5 cups cooked and chopped grilled chicken for a heartier meal.
  6. Serve immediately or chill for later. Garnish with extra sesame seeds and green onions, if desired.

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

73g

Fat

27g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Starters Salads Main Courses Lunch Main Dish / Dinner Sweets & Sides Side Dishes Asian Japanese Healthy Vegetarian Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Salads Pasta Vegetables Asian Easy Holiday Event Salad Dressings Dietary Comfort Food Inexpensive Pasta Rice And Grains Taste Mood To Go Presentation Served Cold 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Asian Ramen Coleslaw?

Asian Ramen Coleslaw takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Asian Ramen Coleslaw?

Asian Ramen Coleslaw has approximately 562.2 calories per serving, with about 26 g protein, 14 g carbohydrates and 61 g fat.

What ingredients do I need for Asian Ramen Coleslaw?

The key ingredients for Asian Ramen Coleslaw are Green Onions, Coleslaw Mix, Toasted Sesame Seeds, Toasted Almond, Chicken Flavored Ramen Noodles, Oil. See the full list with measurements above.

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