Savory Steak Topper Recipe

Elevate your steak game with this incredibly easy and flavorful topping! Inspired by a classic Good Housekeeping recipe, this quick 5-minute wonder transforms even the simplest steak into a gourmet experience. Perfect for steak purists (who may secretly crave a little something extra!), this savory blend adds a burst of flavor without overpowering the natural taste of the meat. Get ready to devour more steak than ever before! (Hamburger topping potential yet to be explored... but we're excited to try!)

Prep Time 2 mins
Cook Time 5 mins
Calories 139.3 kcal
Protein 0g
Rating 3.0 (1 Reviews)
Savory Steak Topper 31

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Savory Steak Topper

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How to Make Savory Steak Topper

  1. Gently soften 2 tablespoons of margarine in a small bowl.
  2. Add 1 tablespoon of Worcestershire sauce, 1 teaspoon of Dijon mustard, 1/2 teaspoon of garlic powder, and 1/4 teaspoon of black pepper.
  3. Stir until all ingredients are thoroughly combined.
  4. Spread generously over hot, sizzling steak immediately after grilling.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

1g

Fat

13g

Carbs

0g