All Purpose Bbq Rub Recipe

Elevate your grilling game with this simple yet sensational All-Purpose BBQ Rub, straight from *Food and Drink* magazine! This versatile blend is perfect for ribs, chicken, pork, and more. Keeps for at least six months in an airtight container, ensuring you're always ready for a BBQ feast. Get ready to experience flavor explosions!

Prep Time 2 mins
Cook Time 2 mins
Calories 280.1 kcal
Protein 20g
Rating 4.6 (8 Reviews)
All Purpose Bbq Rub 81

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for All Purpose Bbq Rub

  • 1 tablespoon coarse salt
  • 1/4 cup brown sugar
  • 1/2 teaspoon mustard powder
  • 1/2 teaspoon chili powder
  • 2 tablespoons paprika
  • 1 teaspoon cayenne pepper
  • 1 tablespoon freshly ground black pepper

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How to Make All Purpose Bbq Rub

  1. In a small bowl, combine brown sugar, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
  2. Mix thoroughly until all ingredients are evenly distributed.
  3. Store in an airtight container in a cool, dry place for up to six months.

Nutrition Information (Approximate per serving)

Sodium

1192 g

Sugar

71g

Fat

7g

Carbs

17g

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