Ingredients for I Can T Believe It Is Butter Margarine Spread
- 1 cup (2 sticks) softened margarine
- 1 cup buttermilk (homemade)
- 1/2 cup vegetable oil
- Butter Buds
How to Make I Can T Believe It Is Butter Margarine Spread
- Make your own buttermilk: Combine 1 cup of milk with 1 tablespoon of white vinegar or lemon juice. Let stand for at least 20 minutes, stirring occasionally.
- In a large mixing bowl, add 1 cup (2 sticks) softened margarine, 1 cup buttermilk (from step 1), 1/2 cup vegetable oil, and 1 teaspoon butter buds flavoring.
- Mix on low speed with an electric mixer until smooth and creamy.
- Pour the mixture into an airtight container and refrigerate for at least 2 hours to allow it to firm up.
- Enjoy your homemade butter spread on bread, toast, or use it in your favorite recipes!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
1g
Fat
13g
Carbs
0g
