Sgroppino Italian Lemon Cocktail Recipe

Escape to Italy with this vibrant Sgroppino! A refreshingly tangy and lemony cocktail, perfect for a hot summer day or a sophisticated celebration. This simple recipe combines the elegance of Prosecco, the smoothness of vodka, and the icy zing of lemon sorbet for a taste sensation in just 5 minutes! Impress your guests with this easy-to-make, yet incredibly delicious Italian classic.

Prep Time 5 mins
Cook Time 5 mins
Calories 129.8 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Sgroppino Italian Lemon Cocktail 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sgroppino Italian Lemon Cocktail

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How to Make Sgroppino Italian Lemon Cocktail

  1. Gently pour 4 ounces of Prosecco into each of two chilled champagne flutes.
  2. Add 1 ounce of vodka to each flute.
  3. Add 2 scoops of lemon sorbet to each flute.
  4. Gently stir with a spoon or swizzle stick until slightly combined (leave some sorbet visible).
  5. Garnish each flute with fresh mint sprigs.
  6. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

4g

Fat

0g

Carbs

1g