Ingredients for Apfelschorle German Apple Spritzer
- 8 ounces (240ml) chilled apple juice
- Mineral Water
How to Make Apfelschorle German Apple Spritzer
- Pour 8 ounces (240ml) of chilled apple juice into a tall glass.
- Add 8 ounces (240ml) of chilled carbonated mineral water.
- Stir gently to combine.
- Garnish with a fresh lemon slice.
- For Weinschorle: Combine equal parts chilled Apfelschorle and dry white wine.
- For Apfel Berliner Weisse: Combine equal parts chilled Apfelschorle and Berliner Weisse beer.
- For Süßer Schorle: Replace carbonated mineral water with 8 ounces (240ml) of chilled sparkling lemonade.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
92g
Fat
0g
Carbs
9g