Simple Basil Sauce For Two Recipe

Craving a vibrant, savory sauce? This 5-minute basil sauce is the perfect complement to your next dinner! Originally created as a delicious alternative to tartar sauce with tilapia, it's incredibly versatile. Enjoy it alongside fish, baked potatoes, or as a zesty dip for veggies when thinned with a touch of low-fat sour cream or mayonnaise. A burst of fresh basil and lemon brightens any dish!

Prep Time 2 mins
Cook Time 5 mins
Calories 59.9 kcal
Protein 0g
Rating 3.0 (1 Reviews)
Simple Basil Sauce For Two 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Simple Basil Sauce For Two

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How to Make Simple Basil Sauce For Two

  1. In a small bowl, combine 2 tablespoons mayonnaise, 1/4 cup packed fresh basil leaves, and 1 tablespoon lemon juice.
  2. Using a fork, mash the basil leaves slightly while mixing thoroughly to create a smooth sauce.
  3. Taste and adjust seasoning with salt and pepper to your preference.
  4. Serve immediately alongside grilled fish, baked potatoes, or use as a dip for vegetables after thinning with 1-2 tablespoons of low-fat sour cream or mayonnaise.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

3g

Fat

3g

Carbs

1g