Simple Breading Mix Recipe

Elevate your fried chicken, fish, vegetables, and more with this incredibly easy breading mix! Made with just a few pantry staples, this recipe creates an unbelievably crispy and flavorful coating that surpasses plain flour every time. Store it for months and enjoy perfectly crunchy results on all your favorite fried foods.

Prep Time 5 mins
Cook Time 5 mins
Calories 445.2 kcal
Protein 27g
Rating 4.7 (6 Reviews)
Simple Breading Mix 28

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Simple Breading Mix

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How to Make Simple Breading Mix

  1. In a small jar, combine 1 cup all-purpose flour, 1 teaspoon salt, 1/2 teaspoon black pepper, 1/2 teaspoon paprika, and 1/4 teaspoon garlic powder.
  2. Secure the lid tightly and shake well to thoroughly mix all the ingredients.
  3. Store in a cool, dry place for up to 3 months.
  4. To use: Dredge your favorite food (chicken, fish, vegetables, etc.) in the breading mix, ensuring it's fully coated.
  5. Fry, bake, or air fry according to your recipe's instructions.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

14g

Fat

3g

Carbs

29g