Ingredients for Snickers Dip The Secret Is Out
- 8 ounces cream cheese, softened
- 1/2 cup packed light brown sugar
- 8 ounces Cool Whip, thawed
- Snickers Candy Bars
- Small Pretzels
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How to Make Snickers Dip The Secret Is Out
- In a medium bowl, soften the 8 ounces of cream cheese to room temperature.
- Beat the softened cream cheese with an electric mixer until smooth and fluffy.
- Gradually add the 1/2 cup of packed light brown sugar, beating until well combined and creamy.
- Gently fold in the 8 ounces of thawed Cool Whip and 1 cup of chopped Snickers until just combined. Be careful not to overmix.
- Cover the bowl and refrigerate overnight to allow the flavors to meld. This step is key for the best taste!
- Before serving, garnish with 1/4 cup of chopped peanuts, 2 tablespoons of shaved chocolate, and/or a caramel drizzle, as desired.
- Serve immediately with mini pretzels for dipping.
- Important: Hide some for yourself! This dip disappears fast!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
30g
Fat
21g
Carbs
5g