Ingredients for Strawberry Margarita
- 1 cup tequila (or non-alcoholic alternative)
- 1/4 cup orange liqueur (optional, such as Cointreau or Triple Sec)
- Strawberry Banana Nectar
- Sugar
- 1/2 cup lime juice
- Frozen Strawberries
- 2 cups ice
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Strawberry Margarita? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Strawberry Margarita
- Hull and core 1 pound of fresh strawberries. Freeze for 4-6 hours before starting the recipe.
- Combine 1 cup tequila (or non-alcoholic alternative), 1/2 cup lime juice, 1/4 cup orange liqueur (optional, Cointreau or Triple Sec), 1/4 cup agave nectar, 1/4 teaspoon lime zest, and the frozen strawberries in a blender. Blend for 15 seconds to coarsely chop.
- Add 2 cups of ice to the blender. Blend until completely smooth and frosty.
- Pour into salt-rimmed glasses (optional). Garnish with fresh strawberries and a lime wedge. Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
63g
Fat
0g
Carbs
6g