Strawberry Slurp Recipe

Cool down with this refreshing Strawberry Slurp recipe, inspired by Southern Living! This easy 5-minute blender recipe is perfect for a hot summer day. Sweet, juicy strawberries blend with ice for a delicious and icy treat. Get ready for a taste of summer!

Prep Time 5 mins
Cook Time 5 mins
Calories 88.5 kcal
Protein 0g
Rating Be the first
Strawberry Slurp 37

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Strawberry Slurp

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How to Make Strawberry Slurp

  1. Combine 2 cups sliced fresh strawberries and 1/2 cup granulated sugar in the container of a 5-cup electric blender.
  2. Add ice to within one inch of the container top.
  3. Blend until completely smooth and frosty, adding a splash of water if needed to achieve desired consistency.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

81g

Fat

0g

Carbs

7g

Frequently Asked Questions

How long does it take to make Strawberry Slurp?

Strawberry Slurp takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Strawberry Slurp?

Strawberry Slurp has approximately 88.5 calories per serving, with about 0 g protein, 7 g carbohydrates and 0 g fat.

What ingredients do I need for Strawberry Slurp?

The key ingredients for Strawberry Slurp are Strawberries, Powdered Sugar, Ice Cubes. See the full list with measurements above.

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