Sugar Free Egg Free And Fat Free Chocolate Mug Cake Recipe

Craving chocolate but sticking to your diet? This unbelievably moist and delicious sugar-free, egg-free, and fat-free mug cake is your answer! Ready in just 4 minutes, it's the perfect guilt-free indulgence. Satisfy your sweet tooth without the calories – this recipe is a game-changer!

Prep Time 2 mins
Cook Time 4 mins
Calories 249.8 kcal
Protein 20g
Rating 2.3 (3 Reviews)
Sugar Free Egg Free And Fat Free Chocolate Mug Cake 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sugar Free Egg Free And Fat Free Chocolate Mug Cake

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How to Make Sugar Free Egg Free And Fat Free Chocolate Mug Cake

  1. In a large mug, whisk together the cocoa powder, sweetener, and flour until well combined.
  2. Add the milk and vanilla extract. Stir until smooth, ensuring no lumps remain.
  3. Microwave on high for 2-3 minutes, or until the cake is cooked through and springs back when lightly touched. Cooking time may vary depending on your microwave.
  4. Let cool slightly before enjoying your decadent, healthy mug cake!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

48g

Fat

2g

Carbs

15g

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