Supremely Easy Chocolate Mousse Recipe

Indulge in this unbelievably easy chocolate mousse recipe! Perfect for satisfying your chocolate cravings quickly, this recipe uses Cool Whip for a lighter, yet still decadent, dessert. Inspired by Kraft, this recipe is ready in minutes and requires minimal effort. Garnish with a dark or milk chocolate square for an elegant touch. This recipe is perfect for a quick dessert or a simple yet impressive treat for guests.

Prep Time 15 mins
Cook Time 65 mins
Calories 227.9 kcal
Protein 6g
Rating Be the first
Supremely Easy Chocolate Mousse 25

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Supremely Easy Chocolate Mousse

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How to Make Supremely Easy Chocolate Mousse

  1. Melt 6 ounces of milk or dark chocolate in a double boiler or in 30-second intervals in the microwave, stirring until smooth.
  2. Gently fold in 8 ounces of Cool Whip into the melted chocolate using a whisk or spatula.
  3. Continue whisking until the mixture is completely smooth and combined.
  4. Refrigerate for at least 1 hour to allow the mousse to set.
  5. Spoon the chocolate mousse into individual serving dishes. Garnish each serving with a small piece (approximately 1/2 ounce) of chocolate.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

91g

Fat

47g

Carbs

8g

Frequently Asked Questions

How long does it take to make Supremely Easy Chocolate Mousse?

Supremely Easy Chocolate Mousse takes about 80 minutes from start to finish — roughly 15 minutes to prepare and 65 minutes to cook.

How many calories are in Supremely Easy Chocolate Mousse?

Supremely Easy Chocolate Mousse has approximately 227.9 calories per serving, with about 6 g protein, 8 g carbohydrates and 20 g fat.

What ingredients do I need for Supremely Easy Chocolate Mousse?

The key ingredients for Supremely Easy Chocolate Mousse are Cool Whip Lite, Milk Chocolate Candy Bars, Chocolate Bars. See the full list with measurements above.

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