Ingredients for Sweet Lemon Tea Paula Deen
- Family Size Tea Bags
- Frozen Lemonade Concentrate
- 1 cup granulated sugar
- 1 teaspoon almond extract
- Lemon
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How to Make Sweet Lemon Tea Paula Deen
- Bring 6 cups of water to a boil in a medium saucepan.
- Add 6 family-size black tea bags (or equivalent amount of loose leaf tea) to the boiling water. Remove from heat and let steep for 20 minutes.
- Remove and discard the tea bags.
- In a large pitcher or beverage dispenser, combine the steeped tea, 1 (12-ounce) can frozen lemonade concentrate, 1 cup granulated sugar, 1 teaspoon almond extract, and enough cold water to reach 1 gallon.
- Stir well until the sugar is completely dissolved.
- Garnish with lemon slices (about 4-6) if desired.
- Refrigerate for at least 30 minutes to chill before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
263g
Fat
0g
Carbs
23g