Amaretto Recipe

This Amaretto recipe is a family Christmas tradition, and for good reason! It's incredibly easy to make and tastes indistinguishable from the expensive store-bought stuff. The secret? A perfectly thickened syrup before adding the vodka. Get ready to impress your friends and family with this delicious, budget-friendly homemade liqueur!

Prep Time 15 mins
Cook Time 130 mins
Calories 772.9 kcal
Protein 0g
Rating Be the first
Amaretto 316

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Amaretto

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How to Make Amaretto

  1. Combine 1 cup of water and 2 cups of granulated sugar in a large saucepan over medium heat.
  2. Bring the mixture to a boil, stirring constantly until all the sugar is completely dissolved.
  3. Reduce the heat to low and simmer gently for approximately 120 minutes, or until the syrup has thickened considerably and coats the back of a spoon. Stir occasionally to prevent scorching.
  4. Remove the pan from the heat and let the syrup cool completely for at least 10 minutes.
  5. Stir in 1 cup of vodka, 1 teaspoon of almond extract, and ½ teaspoon of bitter almond extract. Mix well to combine.
  6. Carefully pour the mixture into a sterilized bottle or jar, seal tightly, and let it sit for at least 2 weeks to allow the flavors to meld before serving. (Optional: Let it age longer for a smoother flavor.)

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

414g

Fat

0g

Carbs

34g

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Frequently Asked Questions

How long does it take to make Amaretto?

Amaretto takes about 145 minutes from start to finish — roughly 15 minutes to prepare and 130 minutes to cook.

How many calories are in Amaretto?

Amaretto has approximately 772.9 calories per serving, with about 0 g protein, 34 g carbohydrates and 0 g fat.

What ingredients do I need for Amaretto?

The key ingredients for Amaretto are Water, White Sugar, Brown Sugar, Vodka, Almond Extract, Vanilla Extract. See the full list with measurements above.

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