Ingredients for Sweet Tangy Barbecue Sauce
- 1/2 cup packed light brown sugar
- Catsup
- Vinegar
- Mustard
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How to Make Sweet Tangy Barbecue Sauce
- In a medium saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, smoked paprika, and black pepper.
- Bring the mixture to a simmer over medium heat, stirring frequently.
- Reduce heat to low and let simmer for 5 minutes, or until slightly thickened, stirring occasionally.
- Remove from heat and let cool slightly before serving. Taste and adjust seasonings as needed. Enjoy!
- For an even richer flavor, consider adding a splash of your favorite bourbon or whiskey during the simmering process.
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
239g
Fat
0g
Carbs
20g