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The Raffles Hotel Original Singapore Gin Sling Cocktail Recipe

Uncover the legendary Singapore Sling! This recipe reveals the often-missed secret ingredient that elevates this iconic cocktail beyond the typical versions found in recipe books. Created by Mr. Ngiam Tong Boon at the legendary Raffles Hotel in Singapore (sometime before 1910!), this cocktail's true origins remain shrouded in mystery. But one thing's certain: its exquisite taste has captivated generations. Experience the magic of the original Singapore Sling, with its subtle Benedictine notes and perfectly balanced flavors. Transport yourself to the Long Bar at Raffles Hotel – sip slowly in a rattan chair under the ceiling fans, and savor a piece of history.

Prep Time 3 mins
Cook Time 3 mins
Calories 202.1 kcal
Protein 0g
Rating 3.8 (10 Reviews)
The Raffles Hotel Original Singapore Gin Sling Cocktail 20

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for The Raffles Hotel Original Singapore Gin Sling Cocktail

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How to Make The Raffles Hotel Original Singapore Gin Sling Cocktail

  1. Fill a highball glass with ice.
  2. Add the gin, cherry brandy, Benedictine, Cointreau, lime juice, pineapple juice, grenadine, and Angostura bitters to the glass.
  3. Stir gently to combine.
  4. Top with soda water.
  5. Gently stir again.
  6. Garnish with a lime wedge and a brandied cherry.
  7. Serve immediately and enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

64g

Fat

0g

Carbs

7g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For 1 Or 2 Malaysian Beverages Fruit Asian Chinese Easy No Cook Dinner Party Heirloom Historical Holiday Event Romantic Vegetarian Cocktails Dietary Pitted Fruit Cherries Tropical Fruit Pineapple Brunch Taste Mood Number Of Servings Presentation Served Cold Technique