Tomato Yogurt Breakfast Cocktail Recipe

Start your day with a burst of flavor! This refreshing Tomato Yogurt Breakfast Cocktail is quick, healthy, and easily customizable to your spice preference. Perfect for a light and vibrant breakfast or brunch. (Optional: For guests staying longer than three days... add a splash of vodka!)

Prep Time 5 mins
Cook Time 3 mins
Calories 127.7 kcal
Protein 12g
Rating Be the first
Tomato Yogurt Breakfast Cocktail 277

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Tomato Yogurt Breakfast Cocktail

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How to Make Tomato Yogurt Breakfast Cocktail

  1. Combine 1 cup chopped tomatoes, ½ cup plain Greek yogurt, 1 tablespoon olive oil, ½ teaspoon chili powder (or to taste), ¼ teaspoon cumin, a pinch of salt, and a pinch of black pepper in a blender.
  2. Blend on high speed for 15-20 seconds, or until completely smooth.
  3. Pour into a tall glass filled with ice.
  4. Garnish with a wedge of fresh lemon and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

64g

Fat

12g

Carbs

6g

Frequently Asked Questions

How long does it take to make Tomato Yogurt Breakfast Cocktail?

Tomato Yogurt Breakfast Cocktail takes about 8 minutes from start to finish — roughly 5 minutes to prepare and 3 minutes to cook.

How many calories are in Tomato Yogurt Breakfast Cocktail?

Tomato Yogurt Breakfast Cocktail has approximately 127.7 calories per serving, with about 12 g protein, 6 g carbohydrates and 6 g fat.

What ingredients do I need for Tomato Yogurt Breakfast Cocktail?

The key ingredients for Tomato Yogurt Breakfast Cocktail are Tomato Juice, Plain Yogurt, Onion Salt, Pepper, Worcestershire Sauce, Lemons. See the full list with measurements above.

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