Escape to paradise with this Tommy Mai Tai recipe! Inspired by a Tommy Bahama Ultra Premium Rum recipe box, this classic cocktail transports you back to 1944, the year the Mai Tai was invented. A refreshing blend of premium rums, almond liqueur, and tropical juices, this vibrant drink is perfect for any occasion. Impress your guests with this easy-to-make, yet sophisticated, tiki cocktail.
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How to Make Tommy Mai Tai
Fill a cocktail shaker with crushed ice.
Add 2 oz Tommy Bahama Ultra Premium Rum, 1 oz light rum, 0.75 oz almond liqueur, and 0.75 oz triple sec to the shaker.
Add 1 oz fresh lime juice and 0.75 oz orange juice to the shaker.
Secure the lid tightly and shake vigorously until well-chilled.
Strain into a chilled tiki mug or glass filled with fresh ice.
Gently float 0.25 oz grenadine over the back of a spoon.
Garnish with a maraschino cherry and a pineapple wedge.
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
37g
Fat
0g
Carbs
4g
Recipe Tags(Choose a tag and find related recipes!)
Tommy Mai Tai takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.
How many calories are in Tommy Mai Tai?
Tommy Mai Tai has approximately 149.6 calories per serving, with about 0 g protein, 4 g carbohydrates and 0 g fat.
What ingredients do I need for Tommy Mai Tai?
The key ingredients for Tommy Mai Tai are Dark Rum, White Rum, Almond Flavored Liqueur, Triple Sec, Orange Juice, Pineapple Juice. See the full list with measurements above.
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