Caribbean Rum Cooler Recipe

Escape the heat with this refreshing Caribbean Rum Cooler! Perfect for sizzling summer days, this vibrant cocktail is quick and easy to make. The sweet and spicy flavors will transport you to a tropical paradise.

Prep Time 5 mins
Cook Time 5 mins
Calories 133.3 kcal
Protein 0g
Rating 4.0 (2 Reviews)
Caribbean Rum Cooler 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Caribbean Rum Cooler

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How to Make Caribbean Rum Cooler

  1. In a tall glass, dissolve 1 tablespoon of granulated sugar in 2 ounces of club soda. Stir until the sugar is completely dissolved.
  2. Fill the glass with ice.
  3. Add 2 ounces of dark or gold rum.
  4. Top off the glass with club soda or ginger ale and gently stir.
  5. Express the oils from a spiral of orange and/or lemon peel over the rim of the glass and then drop it in for a beautiful garnish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

4g

Fat

0g

Carbs

0g