Ingredients for Vanilla Bean Frozen Drink Like Starbucks
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Vanilla Bean Frozen Drink Like Starbucks? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Vanilla Bean Frozen Drink Like Starbucks
- **Make the Vanilla Syrup:** In a small saucepan, combine 1 cup granulated sugar and ½ cup water.
- Bring the mixture to a boil over medium-high heat, stirring until the sugar dissolves completely.
- Reduce heat to low and simmer for 5 minutes, stirring occasionally. Remove from heat.
- Stir in 1 tablespoon vanilla bean paste (or 2 teaspoons vanilla extract). Let the syrup cool completely in the refrigerator (approximately 30 minutes).
- **Blend the Drink:** Fill a blender with 1 ½ cups ice.
- Add 1 cup milk (dairy or non-dairy), ¼ cup vanilla syrup (adjust to your sweetness preference), and a pinch of salt.
- Blend until completely smooth and creamy. You may need to stop and scrape down the sides of the blender a few times.
- Pour into chilled 8-ounce glasses.
- Top with whipped cream (optional).
- Add a straw and enjoy your homemade Starbucks-inspired vanilla frozen delight!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
1198g
Fat
13g
Carbs
101g