Winter Toasted Marshmallows Recipe

Satisfy your sweet tooth with the irresistible taste of campfire-roasted marshmallows – all without the campfire! This quick and easy recipe delivers gooey, golden-brown perfection in just minutes. A guilt-free treat that's perfect for a cozy winter night or anytime you need a delicious, satisfying snack.

Prep Time 1 mins
Cook Time 4 mins
Calories 53 kcal
Protein 0g
Rating Be the first
Winter Toasted Marshmallows 78

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Winter Toasted Marshmallows

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How to Make Winter Toasted Marshmallows

  1. Place marshmallows on a microwave-safe plate.
  2. Microwave on high for 30 seconds.
  3. Flip marshmallows and microwave for another 30 seconds to 1 minute, watching carefully to prevent burning. Marshmallows are ready when golden brown and slightly puffed.
  4. Serve immediately and enjoy the warm, gooey goodness!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

38g

Fat

0g

Carbs

4g

Frequently Asked Questions

How long does it take to make Winter Toasted Marshmallows?

Winter Toasted Marshmallows takes about 5 minutes from start to finish — roughly 1 minutes to prepare and 4 minutes to cook.

How many calories are in Winter Toasted Marshmallows?

Winter Toasted Marshmallows has approximately 53 calories per serving, with about 0 g protein, 4 g carbohydrates and 0 g fat.

What ingredients do I need for Winter Toasted Marshmallows?

The key ingredients for Winter Toasted Marshmallows are Miniature Marshmallow, Water. See the full list with measurements above.

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