Ingredients for Apple Banana Salad
- 1 cup cottage cheese
- Mayonnaise
- Ground Cinnamon
- Splenda Sugar Substitute
- 2 medium apples (peeled, cored, and diced)
- 1 ripe banana (sliced)
- 1/4 cup raisins
How to Make Apple Banana Salad
- Combine 1 cup cottage cheese, 1/4 cup mayonnaise, 1 teaspoon ground cinnamon, and 2 tablespoons Splenda (or to taste) in a blender.
- Blend until the cottage cheese is completely smooth and creamy, approximately 3-4 minutes.
- Pour the creamy mixture into a medium-sized bowl.
- Gently stir in 2 medium apples (peeled, cored, and diced), 1 ripe banana (sliced), and 1/4 cup raisins.
- Taste and adjust sweetness if needed. Serve immediately and enjoy!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
32g
Fat
5g
Carbs
4g