Ingredients for Woodland White Sauce
- Prepared Mayonnaise
- Gin
- Honey
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How to Make Woodland White Sauce
- In a medium bowl, gently whisk together 1 cup mayonnaise, 1 tablespoon crushed juniper berries, and 2 tablespoons honey.
- Taste and adjust sweetness or tartness as needed, adding more honey or juniper berries to your preference.
- Stir until thoroughly combined and the sauce is smooth.
- Store in an airtight container in the refrigerator for up to 5 days.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
94g
Fat
3g
Carbs
8g