Apple And Onion To Serve With Pork Rezept

This sweet and tangy apple and onion chutney is the ultimate side dish for pork! Inspired by a Bergy classic, this recipe is incredibly easy to make and tastes amazing served hot or cold. The perfect balance of sweet, savory, and tart, it'll elevate your pork dishes to a whole new level. Ready in under 40 minutes!

Vorbereitung 15 Min.

Kochzeit 40 Min.

Kalorien 137.4 kcal

Eiweiß 1g

Bewertung Sei der Erste

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Zutaten für Apple And Onion To Serve With Pork

1 large yellow onion
2 medium apples (such as Granny Smith or Honeycrisp)
2 tablespoons butter
2 tablespoons apple cider vinegar or white wine vinegar
Cracked Pepper
1 tablespoon granulated sugar

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Zubereitung von Apple And Onion To Serve With Pork

Gently sauté 1 large yellow onion, thinly sliced, in 1 tablespoon of butter over very low heat for 20 minutes, until softened and translucent.
Remove the onions from the pan using a slotted spoon and set aside.
In the same pan, melt 1 tablespoon of butter over medium heat. Add 2 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and thinly sliced. Sauté until golden brown and slightly softened, about 5-7 minutes.
Add the cooked onions back to the pan.
Sprinkle with 1 tablespoon of granulated sugar and 2 tablespoons of apple cider vinegar (or white wine vinegar).
Stir to combine, cover the pan, and remove from heat.
Let the chutney stand for 10 minutes to allow the flavors to meld. Serve hot or cold alongside your favorite pork dish.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

65g

Fat

18g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes American Vegetarian Gluten Free Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Condiments Etc Side Dishes Fruit Easy Dietary Low Sodium Low Calorie Low In Something Apples

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple And Onion To Serve With Pork?

Apple And Onion To Serve With Pork dauert insgesamt etwa 55 Minuten – ungefähr 15 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Apple And Onion To Serve With Pork?

Apple And Onion To Serve With Pork hat etwa 137.4 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 7 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Apple And Onion To Serve With Pork?

Die wichtigsten Zutaten für Apple And Onion To Serve With Pork sind Brown Onion, Granny Smith Apples, Butter, Vinegar, Cracked Pepper, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.