Apple Juice Butt Chicken Rezept

Elevate your grilling game with this unique twist on beer butt chicken! Our Apple Juice Butt Chicken recipe delivers incredibly moist and flavorful chicken, bursting with juicy apple cider sweetness and aromatic spices. Easy to make and perfect for a crowd, this recipe is guaranteed to be a new family favorite. Prepare for tender, fall-off-the-bone chicken with a delicious, subtly sweet flavor.

Vorbereitung 20 Min.
Kochzeit 140 Min.
Kalorien 567.3 kcal
Eiweiß 86g
Bewertung Sei der Erste
Apple Juice Butt Chicken 179

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Zutaten für Apple Juice Butt Chicken

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Zubereitung von Apple Juice Butt Chicken

  1. Prepare the apple juice can: Drink a 12-ounce can of your favorite beer or soda, ensuring it's completely empty and clean.
  2. Infuse the can: Pour 8 ounces of apple juice into the cleaned can.
  3. Spice it up: In a small bowl, combine 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon dried thyme, 1/4 teaspoon cayenne pepper (optional), and 1 bay leaf. Divide the spice mixture in half. Add half the spice mix and the bay leaf to the can of apple juice.
  4. Reserve basting spices: Set aside the remaining spice mixture for basting.
  5. Prep the grilling pan: In a large 9x13 inch baking pan, pour 1 cup of apple juice and add slices from 1 orange.
  6. Assemble the chicken: Carefully place the chicken on top of the can, ensuring it's stable. Place the can with the chicken in the prepared baking pan.
  7. Grill the chicken: Preheat your gas grill to 350°F (175°C). Once heated, turn off the middle burner to prevent burning. Alternatively, if using a charcoal grill, maintain medium-high heat and manage the coals as needed.
  8. Baste and monitor: Every 30 minutes, baste the chicken generously with 2 tablespoons extra virgin olive oil and the reserved spice mixture.
  9. Check for doneness: The chicken is cooked through when a meat thermometer inserted into the thickest part registers 165°F (74°C). This typically takes around 2 hours but may vary depending on your grill and the size of the chicken.
  10. Rest and serve: Once cooked, carefully remove the chicken from the grill and let it rest for 10-15 minutes before carving and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

58g

Fat

49g

Carbs

5g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Juice Butt Chicken?

Apple Juice Butt Chicken dauert insgesamt etwa 160 Minuten – ungefähr 20 Minuten Vorbereitung und 140 Minuten Kochzeit.

Wie viele Kalorien hat Apple Juice Butt Chicken?

Apple Juice Butt Chicken hat etwa 567.3 Kalorien pro Portion, mit ungefähr 86 g Eiweiß, 5 g Kohlenhydraten und 53 g Fett.

Welche Zutaten brauche ich für Apple Juice Butt Chicken?

Die wichtigsten Zutaten für Apple Juice Butt Chicken sind Broiler Fryer Chicken, Apple Juice, Orange Zest, Poultry Seasoning, Bay Leaf, Thyme Leaves. Die vollständige Liste mit Mengenangaben findest du oben.

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