Bacon And Cream Cheese Quesadillas Rezept

Prepare for a flavor explosion! These Bacon and Cream Cheese Quesadillas are a unique and surprisingly addictive twist on a classic. Savory bacon and creamy cream cheese perfectly complement the warm, melty cheese inside perfectly grilled tortillas. Don't let the unusual combination fool you – this recipe is a must-try for quesadilla lovers and adventurous eaters alike! Easy to make and ready in under 20 minutes.

Vorbereitung 5 Min.

Kochzeit 20 Min.

Kalorien 398.1 kcal

Eiweiß 20g

Bewertung Sei der Erste

177

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Zutaten für Bacon And Cream Cheese Quesadillas

6 (10 inch) flour tortillas
1 (8 ounce) package chive & onion cream cheese, softened
8 slices bacon, cooked crisp and crumbled
1/4 cup salsa, for serving
1/2 cup shredded sharp cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/2 cup butter or olive oil

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Zubereitung von Bacon And Cream Cheese Quesadillas

Cook bacon until crispy. Remove from pan and crumble. Set aside.
In a medium bowl, combine softened cream cheese, cheddar cheese, and Monterey Jack cheese. Mix well.
Spread a thin layer of the cream cheese mixture evenly over one half of each tortilla.
Sprinkle crumbled bacon evenly over the cream cheese mixture.
Fold the other half of the tortilla over the filling to create a half-moon shape.
Heat butter or oil in a large skillet over medium heat.
Place quesadillas in the skillet and cook for 2-3 minutes per side, or until golden brown and the cheese is melted and gooey.
Remove from skillet and cut into wedges. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

Fat

47g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Mexican Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 5 Ingredients Or Less Breakfast Lunch Snacks Easy Brunch Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Bacon And Cream Cheese Quesadillas?

Bacon And Cream Cheese Quesadillas dauert insgesamt etwa 25 Minuten – ungefähr 5 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Bacon And Cream Cheese Quesadillas?

Bacon And Cream Cheese Quesadillas hat etwa 398.1 Kalorien pro Portion, mit ungefähr 20 g Eiweiß, 12 g Kohlenhydraten und 35 g Fett.

Welche Zutaten brauche ich für Bacon And Cream Cheese Quesadillas?

Die wichtigsten Zutaten für Bacon And Cream Cheese Quesadillas sind Flour Tortillas, Chive & Onion Cream Cheese, Bacon, Salsa, 1/2 cup shredded sharp cheddar cheese, 1/2 cup shredded Monterey Jack cheese. Die vollständige Liste mit Mengenangaben findest du oben.