Bacon And Cream Cheese Quesadillas Recette

Prepare for a flavor explosion! These Bacon and Cream Cheese Quesadillas are a unique and surprisingly addictive twist on a classic. Savory bacon and creamy cream cheese perfectly complement the warm, melty cheese inside perfectly grilled tortillas. Don't let the unusual combination fool you – this recipe is a must-try for quesadilla lovers and adventurous eaters alike! Easy to make and ready in under 20 minutes.

Préparation 5 min

Cuisson 20 min

Calories 398.1 kcal

Protéines 20g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon And Cream Cheese Quesadillas

6 (10 inch) flour tortillas
1 (8 ounce) package chive & onion cream cheese, softened
8 slices bacon, cooked crisp and crumbled
1/4 cup salsa, for serving
1/2 cup shredded sharp cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/2 cup butter or olive oil

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Comment préparer Bacon And Cream Cheese Quesadillas

Cook bacon until crispy. Remove from pan and crumble. Set aside.
In a medium bowl, combine softened cream cheese, cheddar cheese, and Monterey Jack cheese. Mix well.
Spread a thin layer of the cream cheese mixture evenly over one half of each tortilla.
Sprinkle crumbled bacon evenly over the cream cheese mixture.
Fold the other half of the tortilla over the filling to create a half-moon shape.
Heat butter or oil in a large skillet over medium heat.
Place quesadillas in the skillet and cook for 2-3 minutes per side, or until golden brown and the cheese is melted and gooey.
Remove from skillet and cut into wedges. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

Fat

47g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Mexican Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 5 Ingredients Or Less Breakfast Lunch Snacks Easy Brunch Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Bacon And Cream Cheese Quesadillas ?

Bacon And Cream Cheese Quesadillas prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Bacon And Cream Cheese Quesadillas ?

Bacon And Cream Cheese Quesadillas contient environ 398.1 calories par portion, avec environ 20 g de protéines, 12 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Bacon And Cream Cheese Quesadillas ?

Les principaux ingrédients de Bacon And Cream Cheese Quesadillas sont Flour Tortillas, Chive & Onion Cream Cheese, Bacon, Salsa, 1/2 cup shredded sharp cheddar cheese, 1/2 cup shredded Monterey Jack cheese. Consultez la liste complète avec les quantités ci-dessus.