Banana Chocolate Spring Rolls Rezept

Sweet and decadent Banana Chocolate Spring Rolls! Crispy spring roll wrappers envelop creamy banana slices and rich chocolate for a delightful treat. Perfect for a quick dessert or an impressive appetizer. This easy recipe is ready in under 30 minutes!

Vorbereitung 15 Min.
Kochzeit 27 Min.
Kalorien 119 kcal
Eiweiß 2g
Bewertung Sei der Erste
Banana Chocolate Spring Rolls 155

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Zubereitung von Banana Chocolate Spring Rolls

  1. Preheat your oven to 425°F (220°C).
  2. Line a baking sheet with parchment paper.
  3. Lay out two spring roll wrappers on a clean, flat surface.
  4. Lightly brush each wrapper with melted butter (about 1 teaspoon per wrapper).
  5. Slice 2 ripe bananas in half diagonally.
  6. Place one banana half in the lower third of a wrapper. Top with 1 tablespoon of chopped chocolate (milk, dark, or semi-sweet).
  7. Sprinkle a pinch of sea salt over the chocolate. Add the remaining banana half on top of the chocolate.
  8. Carefully roll the wrapper tightly, tucking in the sides as you go, to create a neat package.
  9. Repeat steps 6-8 until all bananas and wrappers are used.
  10. Place the finished banana rolls onto the prepared baking sheet. Brush the tops and edges with melted butter (about 1 tablespoon total).
  11. Bake for 5-7 minutes, or until the spring rolls are golden brown and heated through. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

24g

Fat

18g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Pies And Tarts Desserts Eggs Dairy Fruit American Oven Easy Potluck Dinner Party Finger Food Holiday Event Kid Friendly Easter Chocolate Dietary Christmas New Years Low Sodium Comfort Food Californian Pacific Northwest Valentines Day Northeastern United States Low In Something Taste Mood To Go Equipment Presentation

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Banana Chocolate Spring Rolls?

Banana Chocolate Spring Rolls dauert insgesamt etwa 42 Minuten – ungefähr 15 Minuten Vorbereitung und 27 Minuten Kochzeit.

Wie viele Kalorien hat Banana Chocolate Spring Rolls?

Banana Chocolate Spring Rolls hat etwa 119 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 5 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Banana Chocolate Spring Rolls?

Die wichtigsten Zutaten für Banana Chocolate Spring Rolls sind Spring Rolls, Unsalted Butter, Bananas, Bittersweet Chocolate, Salt, parchment paper, as needed. Die vollständige Liste mit Mengenangaben findest du oben.

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