Banana Spring Rolls Paw Pia Kluay Rezept

Inspired by a Thai cooking class, these Banana Spring Rolls (Paw Pia Kluay) are a delightful treat! Crispy, golden-brown spring rolls filled with sweet banana, perfect as a dessert or snack. Experience the authentic flavors of Thailand with this easy-to-follow recipe, a delicious souvenir from a backpacking adventure in Asia.

Vorbereitung 15 Min.

Kochzeit 30 Min.

Kalorien 2336.3 kcal

Eiweiß 6g

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Zutaten für Banana Spring Rolls Paw Pia Kluay

3 medium, ripe, but firm bananas
12 (6-inch square) spring roll wrappers
1/2 cup tempura flour
1 large egg (beaten, optional, for batter)
2 cups cooking oil (for deep frying)
2 tablespoons honey (for drizzling)
1/2 cup water (for batter, if not using egg)
1/4 teaspoon ground cinnamon (optional)
1 tablespoon sugar (optional)

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Zubereitung von Banana Spring Rolls Paw Pia Kluay

In a bowl, whisk together the tempura flour and water (or beaten egg) until a smooth batter forms. The batter should be slightly thick, like pancake batter.
Lay out a spring roll wrapper on a flat surface. Place 1/4 of a banana slice in the center of the wrapper.
Fold the sides of the wrapper over the banana, then tightly roll it up from the bottom, sealing the edge with a bit of the tempura batter.
Heat about 2 inches of vegetable oil in a wok or large, heavy-bottomed pot over medium-high heat. The oil is ready when a small piece of batter dropped in sizzles immediately.
Reduce the heat to medium-low. Carefully add the spring rolls to the hot oil, ensuring not to overcrowd the pot.
Fry the spring rolls, turning occasionally, until they are golden brown and crispy (about 2-3 minutes per side).
Remove the spring rolls from the oil and place them on a wire rack or paper towel-lined plate to drain excess oil.
Once slightly cooled, cut each spring roll into 3 pieces.
Serve immediately on a platter drizzled with honey.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

336g

Fat

142g

Carbs

35g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation For 1 Or 2 Desserts Fruit Asian Tropical Fruit Bananas Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Banana Spring Rolls Paw Pia Kluay?

Banana Spring Rolls Paw Pia Kluay dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Banana Spring Rolls Paw Pia Kluay?

Banana Spring Rolls Paw Pia Kluay hat etwa 2336.3 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 35 g Kohlenhydraten und 336 g Fett.

Welche Zutaten brauche ich für Banana Spring Rolls Paw Pia Kluay?

Die wichtigsten Zutaten für Banana Spring Rolls Paw Pia Kluay sind Bananas, Spring Roll Wrappers, Tempura Flour, Eggs, Cooking Oil, Honey. Die vollständige Liste mit Mengenangaben findest du oben.