Barbecued Monterey Chicken Sandwiches Rezept

Juicy grilled chicken breasts, smoky bacon, melted cheese, and tangy BBQ sauce all nestled in toasted croissants! This easy recipe puts a delicious spin on classic Monterey chicken, delivering incredible flavor in just 40 minutes. Perfect for a weeknight dinner or a crowd-pleasing weekend meal.

Vorbereitung 15 Min.
Kochzeit 40 Min.
Kalorien 1179.4 kcal
Eiweiß 165g
Bewertung Sei der Erste
Barbecued Monterey Chicken Sandwiches 185

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Barbecued Monterey Chicken Sandwiches

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Barbecued Monterey Chicken Sandwiches? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Barbecued Monterey Chicken Sandwiches

  1. Butterfly two chicken breasts: Cut each breast lengthwise, almost all the way through, to create a thinner, wider piece.
  2. Season both sides of the chicken generously with salt, pepper, and garlic powder to taste.
  3. Cook 4 slices of bacon until crispy. Set aside.
  4. Preheat grill to medium heat. Grill chicken for 5-7 minutes per side, or until cooked through and internal temperature reaches 165°F (74°C).
  5. While chicken is still on the grill, lightly brush both sides with your favorite BBQ sauce.
  6. Remove chicken from grill and top each piece with 2 slices of cooked bacon.
  7. Generously cover the bacon with 1/4 cup of shredded Monterey Jack cheese (or your preferred cheese).
  8. Let the cheese melt for about 2 minutes, either on the grill or under a broiler.
  9. While the cheese melts, toast your croissants. (You can toast them in the oven, on the grill, or in a pan.)
  10. Place the grilled chicken on the bottom half of each croissant.
  11. Add any desired toppings (lettuce, tomato, onion, etc.)
  12. Top with the other croissant half and enjoy your delicious Barbecued Monterey Chicken Sandwiches!

Nutrition Information (Approximate per serving)

Sodium

143 g

Sugar

43g

Fat

152g

Carbs

16g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Barbecued Monterey Chicken Sandwiches?

Barbecued Monterey Chicken Sandwiches dauert insgesamt etwa 55 Minuten – ungefähr 15 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Barbecued Monterey Chicken Sandwiches?

Barbecued Monterey Chicken Sandwiches hat etwa 1179.4 Kalorien pro Portion, mit ungefähr 165 g Eiweiß, 16 g Kohlenhydraten und 108 g Fett.

Welche Zutaten brauche ich für Barbecued Monterey Chicken Sandwiches?

Die wichtigsten Zutaten für Barbecued Monterey Chicken Sandwiches sind Boneless Skinless Chicken Breasts, Crisp Bacon, Barbecue Sauce, Cheese, Plain Croissants, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben