Zutaten für Barbecued Nectarines
- 2 tablespoons honey
- Orange, Juice Of
- zest of ½ an orange
- 4 ripe nectarines
- 1 scoop vanilla ice cream
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Zubereitung von Barbecued Nectarines
- Preheat your barbecue grill to high heat. Clean the grates thoroughly.
- In a small bowl, whisk together 2 tablespoons honey, 1 tablespoon orange juice, and the zest of ½ an orange.
- Gently brush the honey-orange mixture evenly over 4 ripe nectarines, cut in half and pitted.
- Grill nectarines for 3-4 minutes per side, or until softened and beautifully caramelized. Turn frequently to prevent burning.
- While the nectarines grill, pour the remaining honey-orange mixture into a small saucepan. Simmer over medium heat for 3-5 minutes, or until slightly thickened.
- Remove nectarines from the grill and spoon the warm honey-orange glaze generously over them.
- Serve immediately with a scoop of vanilla ice cream and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
77g
Fat
0g
Carbs
7g
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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific Low Protein Healthy 5 Ingredients Or Less Desserts Fruit Australian Barbecue Easy Low Fat Summer Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Healthy 2 Low In Something Pitted Fruit Equipment Grilling 3 Steps Or Less
