Beef With Cucumber Raita Rezept

Experience a delightful flavor explosion with this Beef Sirloin Steak recipe, featuring a refreshing cucumber raita. Inspired by Better Homes & Gardens and Yahoo, this recipe combines the juicy richness of perfectly broiled sirloin with the cool, creamy tang of a yogurt-based raita. A perfect weeknight meal that's ready in under an hour!

Vorbereitung 15 Min.

Kochzeit 35 Min.

Kalorien 190.3 kcal

Eiweiß 54g

Bewertung Sei der Erste

224

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Beef With Cucumber Raita

1 cup plain Greek yogurt
1/2 cup finely diced cucumber
1/4 cup finely chopped red onion
2 tablespoons chopped fresh mint
1 teaspoon sugar
salt and black pepper, to taste
1 (12 ounce) beef top sirloin steak
1 teaspoon lemon pepper seasoning
fresh mint leaves (optional), for garnish

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Beef With Cucumber Raita? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Beef With Cucumber Raita

Preheat your broiler.
In a medium bowl, whisk together 1 cup plain Greek yogurt, 1/2 cup finely diced cucumber, 1/4 cup finely chopped red onion, 2 tablespoons chopped fresh mint, and 1 teaspoon sugar. Season generously with salt and pepper to taste. Set aside.
Trim excess fat from 1 (12-ounce) beef sirloin steak. Sprinkle generously with 1 teaspoon lemon pepper seasoning.
Place the steak on an unheated broiler pan, positioning it 3-4 inches from the heat source.
Broil for 15-17 minutes for medium-rare, or 20-22 minutes for medium, turning halfway through.
Remove the steak from the broiler and let it rest for 5 minutes before slicing.
Slice the steak thinly against the grain.
Garnish with fresh mint leaves (optional) and serve immediately with the cucumber raita.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

13g

Fat

15g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes Asian Indian Healthy Gluten Free Keto Spring Recipes Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beef With Cucumber Raita?

Beef With Cucumber Raita dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Beef With Cucumber Raita?

Beef With Cucumber Raita hat etwa 190.3 Kalorien pro Portion, mit ungefähr 54 g Eiweiß, 1 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Beef With Cucumber Raita?

Die wichtigsten Zutaten für Beef With Cucumber Raita sind Plain Yogurt, Cucumber, Sweet Onion, Of Fresh Mint, Sugar, Salt And Black Pepper. Die vollständige Liste mit Mengenangaben findest du oben.