Benihana Shrimp Rezept

Recreate the magic of Benihana's sizzling shrimp at home! This copycat recipe delivers succulent, garlicky shrimp with a perfect buttery-soy sauce glaze. Easy to make in under 15 minutes, it's the perfect weeknight meal or impressive appetizer.

Vorbereitung 5 Min.

Kochzeit 10 Min.

Kalorien 286.9 kcal

Eiweiß 15g

Bewertung Sei der Erste

240

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Zutaten für Benihana Shrimp

1 pound shrimp
2 tablespoons soy sauce
1 tablespoon soybean oil
mixture of 4 tablespoons melted butter and 2 cloves minced garlic
juice of half a lemon
salt to taste
freshly ground black pepper to taste

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Zubereitung von Benihana Shrimp

Preheat your griddle or large skillet to 350°F (175°C).
Lightly oil the griddle with 1 tablespoon of soybean oil.
Add 1 pound of shrimp to the hot griddle. Sauté for 3-4 minutes per side, until pink and opaque.
In a small bowl, whisk together 4 tablespoons of melted butter, 2 tablespoons of soy sauce, and 2 cloves of minced garlic.
Pour the garlic butter mixture over the shrimp and cook for another 1-2 minutes, allowing the sauce to thicken slightly and coat the shrimp.
Season generously with salt and freshly ground black pepper to taste.
Squeeze the juice of half a lemon over the cooked shrimp.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

97 g

Sugar

Fat

21g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Seafood Shrimp Recipes Asian Japanese Keto 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For 1 Or 2 Main Dish Seafood Asian Japanese Shrimp Copycat Shellfish Novelty Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Benihana Shrimp?

Benihana Shrimp dauert insgesamt etwa 15 Minuten – ungefähr 5 Minuten Vorbereitung und 10 Minuten Kochzeit.

Wie viele Kalorien hat Benihana Shrimp?

Benihana Shrimp hat etwa 286.9 Kalorien pro Portion, mit ungefähr 15 g Eiweiß, 1 g Kohlenhydraten und 42 g Fett.

Welche Zutaten brauche ich für Benihana Shrimp?

Die wichtigsten Zutaten für Benihana Shrimp sind Shrimp, Soy Sauce, Soya Oil, Garlic Butter, Lemon Juice, Salt. Die vollständige Liste mit Mengenangaben findest du oben.