Better Than Storebought Mozzarella Sticks Rezept

Say goodbye to frozen mozzarella sticks forever! This recipe is incredibly easy and delivers unbelievably delicious, homemade mozzarella sticks without any of the unhealthy additives found in store-bought brands. Crispy, golden-brown breading perfectly encases creamy, melted mozzarella. We recommend serving with our zesty Angie's Bella Marinara Sauce (recipe available separately!), but a creamy ranch dip is a fantastic alternative. Customize the herbed breading to your liking – this specific blend pairs wonderfully with the marinara sauce. Prepare to be amazed!

Vorbereitung 20 Min.

Kochzeit 35 Min.

Kalorien 521.5 kcal

Eiweiß 62g

Bewertung Sei der Erste

Better Than Storebought Mozzarella Sticks

153

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Better Than Storebought Mozzarella Sticks

12 string cheese sticks
2 eggs
1/4 cup milk
1 cup plain breadcrumbs
1/2 teaspoon garlic salt
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 cup all-purpose flour
Cornstarch
1 teaspoon salt
1/4 teaspoon black pepper
2 cups vegetable oil
1/4 cup grated Parmesan cheese

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Better Than Storebought Mozzarella Sticks? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Better Than Storebought Mozzarella Sticks

In a medium bowl, whisk together the eggs, milk, and salt.
In a shallow dish, combine the breadcrumbs, parmesan cheese, dried oregano, dried basil, and garlic powder.
Cut the mozzarella sticks into 1-inch thick pieces.
Gently dredge each mozzarella stick in the flour, ensuring excess flour is shaken off.
Dip each floured mozzarella stick into the egg mixture, allowing any excess to drip off.
Thoroughly coat each mozzarella stick in the breadcrumb mixture, pressing gently to adhere.
Heat about 1 inch of vegetable oil in a large skillet over medium-high heat. The oil is ready when a small piece of breadcrumb mixture sizzles immediately upon contact.
Carefully place the mozzarella sticks in the hot oil, ensuring not to overcrowd the skillet. Fry in batches if necessary.
Fry for 2-3 minutes per side, or until golden brown and crispy.
Remove the mozzarella sticks from the skillet and place them on a wire rack or paper towel-lined plate to drain excess oil.
Serve immediately with your favorite dipping sauce. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

15g

Fat

49g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Better Than Storebought Mozzarella Sticks?

Better Than Storebought Mozzarella Sticks dauert insgesamt etwa 55 Minuten – ungefähr 20 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Better Than Storebought Mozzarella Sticks?

Better Than Storebought Mozzarella Sticks hat etwa 521.5 Kalorien pro Portion, mit ungefähr 62 g Eiweiß, 18 g Kohlenhydraten und 28 g Fett.

Welche Zutaten brauche ich für Better Than Storebought Mozzarella Sticks?

Die wichtigsten Zutaten für Better Than Storebought Mozzarella Sticks sind Mozzarella String Cheese, Egg, Water, Plain Breadcrumbs, Garlic Salt, Dried Oregano. Die vollständige Liste mit Mengenangaben findest du oben.