Plain Breadcrumb

Triticum aestivum Grain/Binder

Plain Breadcrumb Grain/Binder

At a Glance

  • Category Grain/Binder

The Forktionary Angle

"The unsung hero of texture, transforming ordinary ingredients into crispy delights and cohesive dishes."

Definition

Dried, pulverized bread, used as a coating for fried foods, a binding agent in meatballs, or a topping for casseroles.

Absorption Rate Absorbs moisture, helping to keep foods tender and juicy.
Common Usage Coating for fried foods, binder in meatloaves/meatballs, casserole topping.
Shelf Life (Unopened) Up to 2 years if stored properly in a cool, dry place.

Flavor Profile

The primary flavor notes for Plain Breadcrumb are:

Neutral starchy slightly toasted

Chef’s Secret

Toast plain breadcrumbs lightly in butter or olive oil until golden before using as a topping to enhance flavor and crispness.

Best Substitutes

Panko Breadcrumbs

for crispier texture
Ratio 1:1

Crushed Crackers

Ratio 1:1

Rolled Oats

as a binder, not coating
Ratio 1:1

Buying Guide

Check ingredient list for minimal additives; choose fresh for best texture, or dry for longer storage.

Culinary Pairings

Recipes Using Plain Breadcrumb

60 Minutes Or Less Beef Main Ingredient Kid Friendly

1950's Hamburger Goulash

This nostalgic 1950s Hamburger Goulash recipe is a family favorite, brimming with savory flavors! Garlic, mushrooms, peppers, and bacon create a comforting base, while oregano adds a unique twist that sets it apart from ordinary hamburger casseroles. This easy-to-make recipe is perfect for a weeknight meal or a special occasion. Using frozen cooked ground beef (optional) significantly cuts down on prep time. The optional breadcrumb topping adds a delightful crunch, making it perfect for company! Doubles easily for a crowd.

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Dietary Time To Make Low In Something Low Sodium

Altwiener Apfelstrudel Traditional Viennese Apple Strudel

Indulge in the rich, authentic flavors of Austria with this traditional Viennese Apple Strudel recipe! This delectable pastry, perfected by caterer Jennifer McGavin, features flaky layers of dough enveloping a warm, spiced apple and raisin filling. A delightful dessert, it's best served warm with a dollop of whipped cream, vanilla sauce, or a scoop of vanilla ice cream. Prepare to impress your family and friends with this show-stopping masterpiece!

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Poultry Time To Make Poultry 4 Hours Or Less

Apricot Lemon Chicken

This Apricot Lemon Chicken recipe creates a unique culinary experience! Forget crispy breading – this dish features a luscious, soft coating made by combining a flavorful apricot glaze with the chicken. Bursting with bright lemon flavor (adjust to your liking!), and enhanced with the sweetness of apricot/orange conserve (containing raisins and nuts), this recipe is a delightful balance of sweet and tangy. Perfect for a weeknight dinner or a special occasion!

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30 Minutes Or Less Easy Main Ingredient Dietary

Artichoke Gratinata

Experience the irresistible flavors of Giada De Laurentiis with this incredible Artichoke Gratinata! Crispy golden breadcrumbs, melted butter, and tender artichoke hearts create a symphony of taste in this easy-to-make, 25-minute oven-baked dish. Perfect as a side or a light vegetarian meal, this recipe is guaranteed to impress.

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Thanksgiving Equipment Cheese Side Dishes

Asiago And Sage Scalloped Potatoes

Indulge in creamy, dreamy scalloped potatoes! This decadent recipe from Food & Wine magazine features layers of thinly sliced potatoes, rich Asiago cheese, fragrant sage, and a touch of cream for an unforgettable side dish. Get ready for the ultimate comfort food – perfect for holiday gatherings or a cozy weeknight meal. Warning: these are seriously addictive!

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Chicken Cuisine Occasion Poultry

Asian Sesame Chicken

Crispy sesame-crusted chicken breasts, pan-fried to golden perfection and tossed in a vibrant, sweet and tangy ginger dressing. This 30-minute recipe is a flavor explosion, perfect for a weeknight dinner! The crunchy sesame coating is irresistible, and the zesty ginger dressing adds a delightful contrast. Learn how to make this restaurant-quality dish at home!

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North American 60 Minutes Or Less Beef Dietary

Audrey's Salsa Burgers

Spice up your burger night with Audrey's Salsa Burgers! These juicy patties, infused with zesty salsa and topped with creamy avocado and tangy sour cream, offer a delicious departure from traditional burgers. Served on toasted buns with fresh tomato and a side of Mexican-cheese-topped salad and Spanish rice, this recipe is a fiesta for your taste buds. Easy to double (with a pro-tip for perfect consistency!), this recipe is perfect for a crowd.

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Potatoes Potatoes Vegetables Time To Make

Bacon Cheeseburger Potato Pie

This show-stopping Bacon Cheeseburger Potato Pie is a family favorite! It's a bit time-consuming, but the spectacular results are worth every minute. Imagine a cheesy, bacon-loaded burger explosion baked into a creamy potato crust – pure comfort food perfection! This recipe, adapted from a classic, is perfect for a weekend feast or special occasion. Use leftover mashed potatoes for a quick weeknight option, or make your own from scratch for extra deliciousness.

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Preparation High In Something High Protein Main Dish

Baked Flounder Parmesan

This restaurant-quality Baked Flounder Parmesan recipe is a quick and easy weeknight meal the whole family will love! Inspired by a Food & Wine magazine recipe, I've tweaked it to perfection. Flaky flounder fillets are topped with a crunchy, flavorful parmesan breadcrumb mixture and baked to golden perfection. This recipe is easily adaptable – substitute your favorite white fish for a delicious variation! Get ready for a burst of Mediterranean flavors in under 40 minutes.

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Preparation Healthy 60 Minutes Or Less Casseroles

Baked Pasta With Mushroom Chicken Cream Sauce

Indulge in this creamy, dreamy baked pasta casserole! Tender chicken, earthy mushrooms, and perfectly cooked pasta are enveloped in a rich, homemade cream sauce, then baked to golden perfection. This comforting classic, adapted from a Woman's Day magazine recipe, is sure to become a family favorite. Get ready for a taste of pure culinary bliss!

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4 Hours Or Less Main Ingredient Meat Course

Barbecued Meatballs

Juicy, flavorful barbecued meatballs, perfect for a quick and inexpensive weeknight dinner! This family-favorite recipe, passed down from my mom, is surprisingly simple to make and delivers big on taste. Get ready for tender meatballs swimming in a tangy, smoky barbecue sauce – the perfect comfort food.

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Course 4 Hours Or Less Oven Meat

Barefoot Contessa's Turkey Meatloaf

Ina Garten's foolproof turkey meatloaf recipe, guaranteed to impress even the pickiest eaters! This recipe delivers incredibly moist and flavorful meatloaf with a perfect texture. Get ready for rave reviews – it's that good!

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Preparation Midwestern Cuisine Main Ingredient

Basil Baked Tilapia

Elevate your weeknight dinner with this incredibly easy and flavorful Basil Baked Tilapia recipe! Perfect for delicate white fish like tilapia or flounder, this dish is ready in under 30 minutes. The fragrant basil, buttery sauce, and crispy breadcrumbs create a symphony of taste that's sure to impress. Get ready for a light yet satisfying meal the whole family will love!

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Finger Food 60 Minutes Or Less Presentation Course

Better Than Storebought Mozzarella Sticks

Say goodbye to frozen mozzarella sticks forever! This recipe is incredibly easy and delivers unbelievably delicious, homemade mozzarella sticks without any of the unhealthy additives found in store-bought brands. Crispy, golden-brown breading perfectly encases creamy, melted mozzarella. We recommend serving with our zesty Angie's Bella Marinara Sauce (recipe available separately!), but a creamy ranch dip is a fantastic alternative. Customize the herbed breading to your liking – this specific blend pairs wonderfully with the marinara sauce. Prepare to be amazed!

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Course Seasonal Lemon Vegetarian

Brussels Sprouts With Almonds And Lemon Rind

Conquer your Brussels sprout aversion with this vibrant recipe, adapted from the beloved Silver Spoon Italian Cookbook! Say goodbye to bland, steamed sprouts and hello to a delightful dish bursting with nutty almond crunch and zesty lemon. Crispy-tender Brussels sprouts tossed in a fragrant sauce will change your mind – even the pickiest eaters will be amazed. Perfect for a quick weeknight meal or a sophisticated side dish, this recipe is a guaranteed crowd-pleaser.

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Lamb Sheep Equipment Oven Preparation

Curried Lamb Loaf

Spice up your weeknight dinner with this flavorful Curried Lamb Loaf! Tender ground lamb infused with aromatic curry spices is baked to perfection under a sweet and tangy tomato glaze. A comforting twist on a classic, this recipe is perfect for a family meal or a special occasion. Serve with fluffy basmati rice and your favorite chutney for a truly unforgettable culinary experience.

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Low In Something Presentation Dietary Main Ingredient

Polka Dot Meatloaf

This fun and festive Polka Dot Meatloaf is guaranteed to be a hit with the whole family! Featuring layers of savory meatloaf punctuated with colorful string cheese "polka dots," this recipe is a delicious twist on a classic comfort food. Easy to make and visually appealing, it's perfect for a weeknight dinner or a fun weekend meal. Get ready for rave reviews!

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