Buttermilk Bread Rezept

This unbelievably soft and flavorful buttermilk bread is a game-changer! Made easy with your bread machine, this recipe results in a perfectly textured loaf, ideal for toast, French toast, or slathered with your favorite spread (peanut butter highly recommended!). Get ready for the fluffiest, most delicious bread of your life!

Vorbereitung 20 Min.
Kochzeit 120 Min.
Kalorien 562 kcal
Eiweiß 30g
Bewertung Sei der Erste
Buttermilk Bread 53

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Zutaten für Buttermilk Bread

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Zubereitung von Buttermilk Bread

  1. Warm the buttermilk: Let the buttermilk come to room temperature (ideally around 70°F) or gently warm it in the microwave until just lukewarm. Do not overheat.
  2. Combine ingredients in bread machine: Add all ingredients to your bread machine pan in the order specified in the ingredient list below.
  3. Activate dough cycle: Select the dough cycle on your bread machine and let it run until completed.
  4. Shape the dough: Once the cycle is finished, gently remove the dough from the machine. Shape it into a log and place it in a greased (pam-sprayed) 9x5 inch loaf pan.
  5. Let it rise: Let the dough rise in a warm place (around 80°F) until doubled in size, approximately 1 hour. You can create a warm environment by preheating your oven to the lowest setting for a few minutes, then turning it off, and placing the bread inside.
  6. Bake to perfection: Preheat your oven to 325°F (160°C). Bake the bread for 30-35 minutes, or until a toothpick inserted into the center comes out clean. The crust should be a beautiful golden brown.
  7. Cool and enjoy: Let the bread cool completely in the pan before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

101g

Fat

17g

Carbs

32g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Buttermilk Bread?

Buttermilk Bread dauert insgesamt etwa 140 Minuten – ungefähr 20 Minuten Vorbereitung und 120 Minuten Kochzeit.

Wie viele Kalorien hat Buttermilk Bread?

Buttermilk Bread hat etwa 562 Kalorien pro Portion, mit ungefähr 30 g Eiweiß, 32 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Buttermilk Bread?

Die wichtigsten Zutaten für Buttermilk Bread sind Buttermilk, Salt, Liquid Honey, Margarine, All Purpose Flour, Powdered Milk. Die vollständige Liste mit Mengenangaben findest du oben.

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