Caribbean Zucchini Bread Rezept

Transform garden-fresh zucchini and ripe bananas into a moist and delicious Caribbean-spiced zucchini bread! This easy recipe, inspired by a family heirloom, is perfect for using up extra zucchini and bananas. The warm spices and hint of coconut create a truly unforgettable flavor.

Vorbereitung 20 Min.

Kochzeit 70 Min.

Kalorien 224.2 kcal

Eiweiß 7g

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Zutaten für Caribbean Zucchini Bread

2 cups all-purpose flour
1 cup whole wheat flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
3 ripe bananas (mashed)
2 large eggs
1/2 cup vegetable oil
1/2 cup unsweetened applesauce
3/4 cup packed brown sugar
1/2 cup granulated sugar
1 teaspoon vanilla extract
2 cups grated zucchini
1 cup chopped walnuts
1/2 cup shredded coconut

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Zubereitung von Caribbean Zucchini Bread

Preheat oven to 325°F (160°C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, whisk the * 2 cups all-purpose flour, * 1 cup whole wheat flour, * 1 teaspoon baking soda, * 1 teaspoon baking powder, * 1/2 teaspoon salt, * 2 teaspoons ground cinnamon, * 1/2 teaspoon ground nutmeg together.
In a separate large bowl, beat together * 3 ripe bananas (mashed), * 2 large eggs, * 1/2 cup vegetable oil, * 1/2 cup unsweetened applesauce, * 3/4 cup packed brown sugar, * 1/2 cup granulated sugar, * 1 teaspoon vanilla extract.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Gently fold in * 2 cups grated zucchini, * 1 cup chopped walnuts, * 1/2 cup shredded coconut.
Pour batter evenly into the prepared loaf pans.
Bake for 40-50 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cool in the pans for 25 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

78g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Caribbean Vegetarian Summer Recipes Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Caribbean Zucchini Bread?

Caribbean Zucchini Bread dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Caribbean Zucchini Bread?

Caribbean Zucchini Bread hat etwa 224.2 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 11 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Caribbean Zucchini Bread?

Die wichtigsten Zutaten für Caribbean Zucchini Bread sind All Purpose Flour, Whole Wheat Flour, Salt, Baking Soda, Baking Powder, Ground Cinnamon. Die vollständige Liste mit Mengenangaben findest du oben.