Cheesy Mostaccioli Rezept

This classic Cheesy Mostaccioli recipe, adapted from an old Pampered Chef cookbook, is a simple and delicious meal the whole family will love! It's freezer-friendly, making it perfect for busy weeknights. Get ready for cheesy, comforting goodness in under 70 minutes. See note for make-ahead instructions.

Vorbereitung 20 Min.
Kochzeit 70 Min.
Kalorien 492 kcal
Eiweiß 56g
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Cheesy Mostaccioli 51

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Zutaten für Cheesy Mostaccioli

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Zubereitung von Cheesy Mostaccioli

  1. Cook 1 pound mostaccioli pasta according to package directions. Rinse and drain.
  2. In a large non-stick skillet, brown 1 pound ground beef over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
  3. Add 24 ounces (2 jars) of your favorite spaghetti sauce, 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 teaspoon black pepper, and 1 teaspoon Italian seasoning to the skillet.
  4. Stir to combine and simmer for 5 minutes.
  5. In a large bowl, combine the cooked pasta, meat sauce, and 2 cups shredded mozzarella cheese.
  6. Pour the mixture into a greased 4-quart baking dish.
  7. Sprinkle the remaining 1 cup shredded mozzarella cheese over the top.
  8. Bake, uncovered, at 350°F (175°C) for 40 minutes, or until heated through and bubbly.
  9. For make-ahead: Cool completely, then cover tightly with foil or place in a freezer-safe zip-top bag. Freeze for up to 3 months.
  10. To serve: Thaw overnight in the refrigerator. Bake as directed above, or until heated through.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

22g

Fat

52g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Mushroom Recipes European Italian The Americas American Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Casseroles Main Dish Beef Eggs Dairy Pasta Oven Kid Friendly Cheese Dietary One Dish Meal Oamc Freezer Make Ahead Ground Beef Meat Pasta Rice And Grains Equipment Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cheesy Mostaccioli?

Cheesy Mostaccioli dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Cheesy Mostaccioli?

Cheesy Mostaccioli hat etwa 492 Kalorien pro Portion, mit ungefähr 56 g Eiweiß, 14 g Kohlenhydraten und 34 g Fett.

Welche Zutaten brauche ich für Cheesy Mostaccioli?

Die wichtigsten Zutaten für Cheesy Mostaccioli sind Mostaccioli Pasta, Ground Beef, Spaghetti Sauce, Condensed Cheddar Cheese Soup, Ground Black Pepper, Dried Italian Seasoning. Die vollständige Liste mit Mengenangaben findest du oben.

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