Easy Italian Vegetable Pasta Bake Rezept

This quick and easy Italian vegetable pasta bake is a family-pleaser! Featuring hearty pasta, vibrant vegetables, and a creamy cheese sauce, it's a comforting meal ready in under 30 minutes. Customize it to your liking – easily swap vegetables to use what you have on hand! Perfect for a weeknight dinner or a casual gathering.

Vorbereitung 15 Min.
Kochzeit 30 Min.
Kalorien 288.6 kcal
Eiweiß 31g
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Easy Italian Vegetable Pasta Bake 48

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Zutaten für Easy Italian Vegetable Pasta Bake

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Zubereitung von Easy Italian Vegetable Pasta Bake

  1. Preheat oven to 375°F (190°C).
  2. Cook 1 pound of mostaccioli pasta according to package directions. Drain and set aside.
  3. In a large bowl, combine the cooked pasta, 2 cups of your favorite pasta sauce (jarred is fine!), 1 cup shredded mozzarella cheese, 1 cup chopped zucchini, and 1 cup chopped yellow squash.
  4. Gently stir in 1/2 cup chopped onion and 2 cloves minced garlic for extra flavor (optional).
  5. Pour the pasta mixture into a greased 13x9-inch baking dish.
  6. Sprinkle the top evenly with 1/2 cup remaining mozzarella cheese.
  7. Bake for 20-25 minutes, or until heated through and bubbly, and the cheese is melted and golden brown.
  8. Let stand for 5 minutes before serving. Garnish with fresh basil (optional).

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

16g

Fat

25g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner European Italian Mediterranean American Healthy Vegetarian Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Casseroles Main Dish Eggs Dairy Pasta Vegetables Oven Easy European Vegetarian Italian Cheese Dietary Mushrooms Pasta Rice And Grains Taste Mood Savory Equipment Presentation Served Hot 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Easy Italian Vegetable Pasta Bake?

Easy Italian Vegetable Pasta Bake dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Easy Italian Vegetable Pasta Bake?

Easy Italian Vegetable Pasta Bake hat etwa 288.6 Kalorien pro Portion, mit ungefähr 31 g Eiweiß, 11 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Easy Italian Vegetable Pasta Bake?

Die wichtigsten Zutaten für Easy Italian Vegetable Pasta Bake sind Mostaccioli Pasta, Light Pasta Sauce, Mozzarella Cheese, Mushrooms, Yellow Squash, Zucchini. Die vollständige Liste mit Mengenangaben findest du oben.

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