Chocolate Cream Cheese Pie Rezept

Craving cheesecake but short on time? This decadent No-Bake Chocolate Cream Cheese Pie is your answer! Rich, creamy, and intensely chocolatey, it's ready in minutes (plus chill time). Perfect for satisfying your sweet tooth without hours in the kitchen. Get the recipe from CooksRecipes.com!

Vorbereitung 20 Min.
Kochzeit 260 Min.
Kalorien 358.7 kcal
Eiweiß 6g
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Chocolate Cream Cheese Pie 42

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Zutaten für Chocolate Cream Cheese Pie

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Zubereitung von Chocolate Cream Cheese Pie

  1. In a small saucepan, melt 1 cup of semi-sweet chocolate chips with 1/2 cup of milk over low heat, stirring constantly until smooth and melted.
  2. Remove from heat and let cool completely.
  3. In a large bowl, beat together 1 (8 ounce) package of cream cheese (softened), 1/2 cup granulated sugar, and 1 teaspoon vanilla extract until smooth and creamy.
  4. Gradually add the cooled chocolate mixture to the cream cheese mixture, beating until well combined and smooth.
  5. Gently fold in 8 ounces of whipped topping until just combined. Be careful not to overmix.
  6. Pour the mixture into your prepared 9-inch pie crust.
  7. Freeze for at least 4 hours, or until firm, before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

134g

Fat

82g

Carbs

12g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chocolate Cream Cheese Pie?

Chocolate Cream Cheese Pie dauert insgesamt etwa 280 Minuten – ungefähr 20 Minuten Vorbereitung und 260 Minuten Kochzeit.

Wie viele Kalorien hat Chocolate Cream Cheese Pie?

Chocolate Cream Cheese Pie hat etwa 358.7 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 12 g Kohlenhydraten und 38 g Fett.

Welche Zutaten brauche ich für Chocolate Cream Cheese Pie?

Die wichtigsten Zutaten für Chocolate Cream Cheese Pie sind Semi Sweet Chocolate Chips, Whole Milk, Granulated Sugar, Cream Cheese, Frozen Non Dairy Topping, Graham Cracker Pie Crust. Die vollständige Liste mit Mengenangaben findest du oben.

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