Chocolate Turtle Bars Rezept

Indulge in these irresistible Chocolate Turtle Bars! Inspired by a cherished family recipe, these decadent treats combine layers of rich chocolate cake, creamy caramel, and crunchy pecans. Perfect for potlucks, holidays, or simply satisfying your sweet tooth, this recipe is guaranteed to be a crowd-pleaser. Get ready to experience a symphony of textures and flavors in every bite!

Vorbereitung 20 Min.
Kochzeit 70 Min.
Kalorien 416.2 kcal
Eiweiß 9g
Bewertung Sei der Erste
Chocolate Turtle Bars 77

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Chocolate Turtle Bars

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Turtle Bars? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Chocolate Turtle Bars

  1. Preheat oven to 350°F (175°C). Lightly grease a 13x9 inch baking pan and set aside.
  2. In a saucepan over low heat, combine 14 ounces (397g) caramels and 1/2 cup (120ml) evaporated milk.
  3. Stir constantly until caramels are completely melted and smooth. Remove from heat and set aside to keep warm.
  4. In a large bowl, combine 1 box (15.25 ounces/432g) chocolate cake mix, water as directed on cake mix box, 1/2 cup (113g) melted butter, and 2 large eggs.
  5. Mix until well blended. Pour half of the batter into the prepared pan and spread evenly.
  6. Bake for 10-13 minutes, or until edges are set. Remove from oven.
  7. Pour the warm caramel mixture over the baked cake layer and spread evenly to the edges.
  8. Sprinkle 1 cup (113g) chopped pecans and 1 cup (170g) semi-sweet chocolate chips over the caramel.
  9. Pour the remaining cake batter over the caramel layer and spread evenly.
  10. Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  11. Remove from oven and let cool completely on a wire rack.
  12. While the bars are cooling, toast the remaining 1 cup (113g) pecans on a baking sheet in the preheated oven for 3-4 minutes, or until lightly toasted. Set aside to cool.
  13. In a microwave-safe bowl, melt the remaining 1 cup (170g) semi-sweet chocolate chips in 30-second intervals, stirring until smooth and melted.
  14. Spread the melted chocolate evenly over the cooled bars using a rubber spatula.
  15. Sprinkle the toasted pecans over the melted chocolate.
  16. Refrigerate for at least 30 minutes before cutting into bars. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

143g

Fat

49g

Carbs

16g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chocolate Turtle Bars?

Chocolate Turtle Bars dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Chocolate Turtle Bars?

Chocolate Turtle Bars hat etwa 416.2 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 16 g Kohlenhydraten und 38 g Fett.

Welche Zutaten brauche ich für Chocolate Turtle Bars?

Die wichtigsten Zutaten für Chocolate Turtle Bars sind Vanilla Caramels, Evaporated Milk, German Chocolate Cake Mix With Pudding, Water, Butter, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben