Cinnamon Banana Bread Rezept

Indulge in the warm, comforting aroma of homemade Cinnamon Banana Bread! This recipe, adapted from a local newspaper, delivers moist, perfectly spiced banana bread bursting with cinnamon flavor. Easy to follow instructions and readily available ingredients make this the perfect weekend baking project for all skill levels. Get ready to enjoy the ultimate taste of autumn!

Vorbereitung 20 Min.
Kochzeit 75 Min.
Kalorien 241.3 kcal
Eiweiß 7g
Bewertung Sei der Erste
Cinnamon Banana Bread 56

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Zutaten für Cinnamon Banana Bread

  • 2 large eggs
  • 1 cup (200g) granulated sugar
  • not found in recipe
  • 3 ripe bananas (mashed)
  • 1/2 cup (120ml) plain yogurt
  • 1 3/4 cups (210g) all-purpose flour
  • 1 teaspoon baking soda
  • not found in recipe
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup (113g) unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cloves

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Zubereitung von Cinnamon Banana Bread

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan or 12 muffin cups.
  2. In a large bowl, mash 3 ripe bananas with a fork.
  3. Add 1/2 cup (113g) unsalted butter, softened; 1 cup (200g) granulated sugar; 2 large eggs; and 1 teaspoon vanilla extract. Beat with an electric mixer until light and fluffy.
  4. In a separate bowl, whisk together 1 3/4 cups (210g) all-purpose flour, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, 1/4 teaspoon ground cloves, and 1/2 teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in 1/2 cup (120ml) plain yogurt.
  7. Pour batter into the prepared pan.
  8. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking at 50 minutes.
  9. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

62g

Fat

8g

Carbs

11g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cinnamon Banana Bread?

Cinnamon Banana Bread dauert insgesamt etwa 95 Minuten – ungefähr 20 Minuten Vorbereitung und 75 Minuten Kochzeit.

Wie viele Kalorien hat Cinnamon Banana Bread?

Cinnamon Banana Bread hat etwa 241.3 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 11 g Kohlenhydraten und 15 g Fett.

Welche Zutaten brauche ich für Cinnamon Banana Bread?

Die wichtigsten Zutaten für Cinnamon Banana Bread sind Eggs, Sugar, Vegetable Oil, Mashed Banana, Plain Low Fat Yogurt, Flour. Die vollständige Liste mit Mengenangaben findest du oben.

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