Cottage Cheese Clafouti Rezept

Indulge in this surprisingly light and fluffy Cottage Cheese Clafouti! This baked custard, reminiscent of a souffle, is studded with fresh berries and topped with a delightful brown sugar and cinnamon crunch. The secret ingredient? Creamy cottage cheese, which adds a unique tang and texture. A perfect summer dessert – easy to make and incredibly satisfying!

Vorbereitung 15 Min.

Kochzeit 55 Min.

Kalorien 329 kcal

Eiweiß 31g

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Zutaten für Cottage Cheese Clafouti

Butter, for greasing
1 1/4 cups granulated sugar
Half And Half
4 large eggs
1/4 cup all-purpose flour
Vanilla
Nutmeg
1/4 teaspoon salt
1 cup cottage cheese

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Zubereitung von Cottage Cheese Clafouti

Preheat oven to 425°F (220°C). Position rack in the center.
Generously butter a 2-quart souffle dish. Sprinkle 1 tablespoon of granulated sugar evenly over the buttered surface.
In a blender, combine: 4 large eggs, 1 cup granulated sugar, 1 teaspoon vanilla extract, 1/4 teaspoon salt, 1 cup whole milk, 1/2 cup heavy cream, and 1/4 cup all-purpose flour. Blend until completely smooth.
Add 1 cup cottage cheese to the blender. Blend on low speed for 5 seconds, or until just combined. Do not overmix.
Pour the batter into the prepared souffle dish.
Bake for 30 minutes at 425°F (220°C).
Reduce oven temperature to 350°F (175°C). Continue baking for 10 minutes.
Sprinkle 1 tablespoon of granulated sugar over the top of the clafouti.
Bake for a final 5 minutes, or until the clafouti is set and lightly golden brown.
Remove from oven and let stand for 10 minutes before serving. Top with fresh berries, a dollop of sour cream, and a sprinkle of cinnamon and brown sugar (optional).

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

69g

Fat

50g

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cottage Cheese Clafouti?

Cottage Cheese Clafouti dauert insgesamt etwa 70 Minuten – ungefähr 15 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Cottage Cheese Clafouti?

Cottage Cheese Clafouti hat etwa 329 Kalorien pro Portion, mit ungefähr 31 g Eiweiß, 8 g Kohlenhydraten und 27 g Fett.

Welche Zutaten brauche ich für Cottage Cheese Clafouti?

Die wichtigsten Zutaten für Cottage Cheese Clafouti sind Butter, Sugar, Half And Half, Eggs, Flour, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.