Date Loaf Candy Rezept

Uncover a delicious piece of history with this treasured Date Loaf Candy recipe, passed down from a grandmother born in 1878! This nostalgic treat is surprisingly easy to make and delivers an irresistible chewy texture and rich date flavor. Perfect for holiday baking or a special treat any time of year. Get ready to taste a century of tradition!

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 76.1 kcal
Eiweiß 0g
Bewertung Sei der Erste
Date Loaf Candy 37

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Date Loaf Candy

  • 2 cups granulated sugar
  • 1/2 cup light corn syrup
  • 1/2 cup water
  • 1 cup pitted dates
  • 1/2 cup chopped pecans

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Date Loaf Candy? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Date Loaf Candy

  1. Lightly grease a baking sheet and have a clean, damp kitchen towel ready.
  2. In a medium saucepan over medium heat, combine 2 cups granulated sugar, 1/2 cup light corn syrup, and 1/2 cup water.
  3. Bring the mixture to a rolling boil. After 3 minutes of boiling, drop a small spoonful of the mixture into a bowl of ice water. If it forms a soft ball (it should hold its shape when you take it out of the water but be pliable), proceed to step 4. If not, continue boiling and test again in a minute.
  4. Once the soft-ball stage is reached, remove the pan from the heat.
  5. Stir in 1 cup pitted dates (chopped or whole – your choice!) until melted and well combined.
  6. Stir in 1/2 cup chopped walnuts or pecans (or your favorite nuts!).
  7. Pour the mixture onto the prepared damp kitchen towel. Quickly shape it into a log (about 12 inches long and 2 inches wide).
  8. Let the candy cool completely on the towel.
  9. Once completely cool, transfer to the refrigerator to chill for at least 1 hour to firm up.
  10. Once chilled, cut into thin slices and enjoy this sweet piece of history!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

49g

Fat

1g

Carbs

4g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Date Loaf Candy?

Date Loaf Candy dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Date Loaf Candy?

Date Loaf Candy hat etwa 76.1 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 4 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Date Loaf Candy?

Die wichtigsten Zutaten für Date Loaf Candy sind Sugar, Karo Syrup, Water, Dates, Pecans. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben