Dawn's Special Brownies Rezept

Indulge in the ultimate chocolate experience with Dawn's Special Brownies! This incredibly easy recipe creates fudgy, moist brownies that taste like warm chocolate candy bars. Perfect for beginner bakers and kids to make together, this family favorite is almost too good to share. Get ready for rich, intensely chocolatey brownies that will leave you craving more! Add nuts or peanut butter chips for extra deliciousness.

Vorbereitung 10 Min.

Kochzeit 28 Min.

Kalorien 181.1 kcal

Eiweiß 5g

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Zutaten für Dawn's Special Brownies

1/2 cup (113g) unsalted butter
1/2 cup (50g) unsweetened cocoa powder
2 large eggs
1 cup (200g) granulated sugar
1/2 cup (60g) all-purpose flour

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Zubereitung von Dawn's Special Brownies

Preheat oven to 350°F (175°C). Grease an 8x8 inch baking pan.
In a saucepan over low heat, melt 1/2 cup (113g) unsalted butter. Remove from heat and stir in 1/2 cup (50g) unsweetened cocoa powder until smooth.
Add 2 large eggs and beat with a wire whisk until the mixture resembles thick chocolate pudding.
Gradually add 1 cup (200g) granulated sugar, mixing until well combined.
Gradually add 1/2 cup (60g) all-purpose flour, mixing until just blended. Do not overmix.
Pour batter into the prepared baking pan and spread evenly.
Bake for 28-30 minutes, or until the edges are set but the center is still slightly gooey. A toothpick inserted into the center should come out with moist crumbs.
Let cool completely in the pan before cutting into squares. Enjoy!