Easy No Fail Chocolate Fudge Rezept

Indulge in the rich, decadent flavor of this Easy No-Fail Chocolate Fudge! Perfect for Christmas or any occasion, this recipe uses high-quality chocolate (like Ghirardelli or Lindt) for an unforgettable taste. Unlike other fudge recipes, this one uses less sugar, making it less sweet and appealing even to those who typically avoid fudge. It's so easy, even beginners can create creamy, melt-in-your-mouth perfection! Get ready to impress your friends and family with this luxurious treat.

Vorbereitung 10 Min.
Kochzeit 80 Min.
Kalorien 169.3 kcal
Eiweiß 2g
Bewertung Sei der Erste
Easy No Fail Chocolate Fudge 75

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Zutaten für Easy No Fail Chocolate Fudge

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Zubereitung von Easy No Fail Chocolate Fudge

  1. Grease and flour a 13x9 inch baking pan and set aside.
  2. In a large, heavy-bottomed saucepan over medium heat, combine 1 (16 ounce) jar marshmallow creme, 1 1/2 cups granulated sugar, 1 (12 ounce) can evaporated milk, 1/2 cup (1 stick) unsalted butter, and 1/4 teaspoon salt.
  3. Bring the mixture to a full rolling boil, stirring constantly. Cook for exactly 5 minutes, stirring continuously. The mixture will change from white to a very light tan color.
  4. **Caution:** The mixture will be hot and may splatter. Remove the saucepan from the heat immediately after the 5 minutes.
  5. Add 2 cups (12 ounces) good quality chocolate chips (milk, semi-sweet, dark, or a combination) and 1 teaspoon vanilla extract to the saucepan.
  6. Stir until the chocolate is completely melted and the mixture is smooth and creamy.
  7. Stir in 1/2 cup chopped nuts (optional).
  8. Pour the fudge into the prepared pan and spread evenly.
  9. Let the fudge stand at room temperature for at least 1-2 hours, or until completely firm. Refrigerating will speed up the process.
  10. Once firm, cut into squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

93g

Fat

20g

Carbs

9g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Easy No Fail Chocolate Fudge?

Easy No Fail Chocolate Fudge dauert insgesamt etwa 90 Minuten – ungefähr 10 Minuten Vorbereitung und 80 Minuten Kochzeit.

Wie viele Kalorien hat Easy No Fail Chocolate Fudge?

Easy No Fail Chocolate Fudge hat etwa 169.3 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 9 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Easy No Fail Chocolate Fudge?

Die wichtigsten Zutaten für Easy No Fail Chocolate Fudge sind Marshmallow Creme, White Sugar, Evaporated Milk, Butter, Salt, Semi Sweet Chocolate Chips. Die vollständige Liste mit Mengenangaben findest du oben.

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