Fannie Farmer Pistachio Ice Cream Rezept

Step back in time with this incredibly delicious pistachio ice cream recipe, originally from Fannie Farmer's iconic 1924 Boston Cooking School Cookbook! This recipe was a sensation at a turn-of-the-century school project food tasting, and for good reason. Imagine creamy, rich pistachio ice cream with a hint of old-fashioned charm. Perfect for a nostalgic dessert or an elegant summer treat. This recipe is easy to follow and brings the taste of history to your kitchen.

Vorbereitung 30 Min.
Kochzeit 120 Min.
Kalorien 912.7 kcal
Eiweiß 31g
Bewertung Sei der Erste
Fannie Farmer Pistachio Ice Cream 45

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Zutaten für Fannie Farmer Pistachio Ice Cream

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Zubereitung von Fannie Farmer Pistachio Ice Cream

  1. In a medium saucepan, combine the sugar, cornstarch, and salt. Gradually whisk in the milk and cream until smooth.
  2. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a simmer (about 8-10 minutes).
  3. Remove from heat and stir in the pistachio paste and vanilla extract.
  4. Press the mixture through a fine-mesh sieve to remove any lumps.
  5. Pour the custard into a bowl, cover with plastic wrap, pressing it directly onto the surface to prevent a skin from forming.
  6. Refrigerate for at least 4 hours, or preferably overnight, to chill thoroughly.
  7. Once chilled, churn the custard in an ice cream maker according to the manufacturer's instructions.
  8. Transfer the churned ice cream to an airtight container and freeze for at least 2-3 hours to harden further before serving.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

147g

Fat

179g

Carbs

18g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Fannie Farmer Pistachio Ice Cream?

Fannie Farmer Pistachio Ice Cream dauert insgesamt etwa 150 Minuten – ungefähr 30 Minuten Vorbereitung und 120 Minuten Kochzeit.

Wie viele Kalorien hat Fannie Farmer Pistachio Ice Cream?

Fannie Farmer Pistachio Ice Cream hat etwa 912.7 Kalorien pro Portion, mit ungefähr 31 g Eiweiß, 18 g Kohlenhydraten und 112 g Fett.

Welche Zutaten brauche ich für Fannie Farmer Pistachio Ice Cream?

Die wichtigsten Zutaten für Fannie Farmer Pistachio Ice Cream sind Milk, All Purpose Flour, Granulated Sugar, Egg, Salt, Cream. Die vollständige Liste mit Mengenangaben findest du oben.

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