Fluffy Southern Biscuits Rezept

Experience the melt-in-your-mouth magic of these fluffy Southern biscuits! Achieve a perfectly golden, crisp exterior with a tender, buttery interior. Healthier than traditional versions, these biscuits use margarine for a delicious twist. Buttermilk adds a delightful tang (optional!). Perfect for breakfast, brunch, or alongside your favorite comfort food. Share your baking creations with #FluffySouthernBiscuits!

Vorbereitung 15 Min.

Kochzeit 22 Min.

Kalorien 211.7 kcal

Eiweiß 8g

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Fluffy Southern Biscuits

All Purpose Flour
2 tablespoons baking powder
1 teaspoon salt
1 teaspoon sugar
1 cup (2 sticks) cold margarine
1 cup buttermilk (or milk)

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Zubereitung von Fluffy Southern Biscuits

Preheat oven to 450°F (232°C).
In a large bowl, whisk together 2 cups all-purpose flour, 2 tablespoons baking powder, 1 teaspoon salt, and 1 teaspoon sugar.
Cut in 1 cup (2 sticks) cold margarine using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Stir in 1 cup buttermilk (or milk) with a fork until just combined. Do not overmix!
Turn the dough out onto a lightly floured surface. Gently knead 4-5 times.
Pat or roll the dough to 1/2-inch thickness. Use a 2-inch biscuit cutter or a knife to cut out biscuits.
Place biscuits close together on an ungreased baking sheet.
Bake for 12-15 minutes, or until golden brown, rotating the baking sheet halfway through for even browning.
Serve warm with butter and your favorite savory topping (fried chicken highly recommended!)

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

Fat

11g

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Fluffy Southern Biscuits?

Fluffy Southern Biscuits dauert insgesamt etwa 37 Minuten – ungefähr 15 Minuten Vorbereitung und 22 Minuten Kochzeit.

Wie viele Kalorien hat Fluffy Southern Biscuits?

Fluffy Southern Biscuits hat etwa 211.7 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 9 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Fluffy Southern Biscuits?

Die wichtigsten Zutaten für Fluffy Southern Biscuits sind All Purpose Flour, Baking Powder, Salt, Sugar, Margarine, Milk. Die vollständige Liste mit Mengenangaben findest du oben.