French Coconut Pie Rezept

Indulge in this unbelievably rich and creamy French Coconut Pie! A simple recipe from a community cookbook, this pie delivers out-of-this-world flavor with minimal effort. Get ready for coconut bliss!

Vorbereitung 15 Min.

Kochzeit 70 Min.

Kalorien 3547.7 kcal

Eiweiß 65g

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für French Coconut Pie

9 Inch Pie Shell
Butter
Salt
4 large eggs
White Vinegar
1 cup granulated sugar
Coconut

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Zubereitung von French Coconut Pie

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine all ingredients: 1 (14 ounce) can full-fat coconut milk, 1 cup granulated sugar, 4 large eggs, 1 teaspoon vanilla extract, 1 cup sweetened shredded coconut, and 1/2 cup all-purpose flour.
Beat with an electric mixer until the mixture is smooth and well combined.
Pour the mixture into an unbaked 9-inch pie crust.
Bake for 45-60 minutes, or until the filling is set and lightly golden brown. A knife inserted near the center should come out clean.
Let the pie cool completely on a wire rack before serving. Enjoy warm or at room temperature!

Nutrition Information (Approximate per serving)

Sodium

78 g

Sugar

1256g

Fat

685g

Carbs

129g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Pies Nuts Dietary Coconut Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von French Coconut Pie?

French Coconut Pie dauert insgesamt etwa 85 Minuten – ungefähr 15 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat French Coconut Pie?

French Coconut Pie hat etwa 3547.7 Kalorien pro Portion, mit ungefähr 65 g Eiweiß, 129 g Kohlenhydraten und 333 g Fett.

Welche Zutaten brauche ich für French Coconut Pie?

Die wichtigsten Zutaten für French Coconut Pie sind 9 Inch Pie Shell, Butter, Salt, Eggs, White Vinegar, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.